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02.03.2006
Our Restaurant Ceremony
 
02.03.2006
Indian Spices
 
02.03.2006
South Indian Food Week
   
 
 

            For a decade, We at JOY, have been serving the Metro Area and beyond, the Indian food prepared using the daily fresh blended, the exotic fragrant, pungent spices which create feast for your senses that you will want to experience often. The Extensive menu is based on authentic recipies from north and south India. Halaal food is also catered for and the menu is finely balanced between vegetarian and meat dishes prepared in both the Modern and Traditional Style.

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Fried Chicken

Aloo Mutter

Gulab Jamun

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